Highlights
Plated Dinner Menu
Out of Town Feel . . .
In Town Appeal!
In Town Appeal!
Chicken Wellington In Crème Sauce
Herb Crusted Chicken Breast in Garlic Crème Sauce
Mediterranean Chicken Breast with a Light White Wine, Sun dried tomato and Proscuitto Sauce
Chicken Cordon Bleu in Crème Sauce
Salmon with Béarnaise Sauce
Citrus Honey Glazed Salmon
Tuna Wasabi – served with Soy and Wasabi Sauces
Sliced Roast Beef with Red Wine Sauce
Grilled Sirloin Steak
Beef Tenderloin with a Red Wine Sauce
Grilled Filet Mignon
Beef Brisket with a Savory Sauce
Prime Rib Au Jus with Chantilly Sauce
Prime of New York Au Jus with Chantilly Sauce
Roasted Pork Loin with a Dijon Crème Sauce
Roast Turkey Breast with a Savory Herb Sauce
Black Bean Wellington
Stuffed Portobello Mushroom
Herb Crusted Chicken Breast in Garlic Crème Sauce
Mediterranean Chicken Breast with a Light White Wine, Sun dried tomato and Proscuitto Sauce
Chicken Cordon Bleu in Crème Sauce
Salmon with Béarnaise Sauce
Citrus Honey Glazed Salmon
Tuna Wasabi – served with Soy and Wasabi Sauces
Sliced Roast Beef with Red Wine Sauce
Grilled Sirloin Steak
Beef Tenderloin with a Red Wine Sauce
Grilled Filet Mignon
Beef Brisket with a Savory Sauce
Prime Rib Au Jus with Chantilly Sauce
Prime of New York Au Jus with Chantilly Sauce
Roasted Pork Loin with a Dijon Crème Sauce
Roast Turkey Breast with a Savory Herb Sauce
Black Bean Wellington
Stuffed Portobello Mushroom
Entree Choices
Cheesecake with Fruit Sauce
Chocolate Decadence
Berry Napoleon
Strawberry Shortcake
Fruit Pie
Cream Pie
Chocolate Cake
Carrot Cake
Tiramisu
Baked Fruit Crisp
Decorated Sheet Cake
Chocolate Mousse
Chocolate Decadence
Berry Napoleon
Strawberry Shortcake
Fruit Pie
Cream Pie
Chocolate Cake
Carrot Cake
Tiramisu
Baked Fruit Crisp
Decorated Sheet Cake
Chocolate Mousse
Broccoli Spears with Lemon Butter
Broccolini with Lemon Butter
Broccoli with Cheddar Cheese Sauce
Green Beans with Bacon and Sautéed Onions
Green Beans with Toasted Almonds
Honey Glazed Baby Carrots
Peas with Pearl Onions
Confetti Sweet Corn with Butter
Mixed Vegetable Medley
Roasted Asparagus
Parmesan Asparagus
Broccolini with Lemon Butter
Broccoli with Cheddar Cheese Sauce
Green Beans with Bacon and Sautéed Onions
Green Beans with Toasted Almonds
Honey Glazed Baby Carrots
Peas with Pearl Onions
Confetti Sweet Corn with Butter
Mixed Vegetable Medley
Roasted Asparagus
Parmesan Asparagus
Mixed Green Garden Salad
with Vegetables and House Dressing
Caesar Salad
Spinach Salad with Chopped Egg, Bacon and Viniagrette
Mixed Green Salad with Pears,
Caesar Salad
Spinach Salad with Chopped Egg, Bacon and Viniagrette
Mixed Green Salad with Pears,
Blueu Cheese, Pecans and Viniagrette
Bleu Cheese Wedge
Fresh Fruit Salad
Greek Green Salad
Italian Green Salad
Bleu Cheese Wedge
Fresh Fruit Salad
Greek Green Salad
Italian Green Salad
Starch Choices
Red Skinned Mashed Potatoes
Twice Baked Mashed Potatoes
Parsley Potatoes
Garlic Mashed Potatoes
Mashed Potatoes with Cheddar Cheese
Baked Potatoes
Twice Baked Potatoes
Baked Sweet Potatoes
Roasted Herbed Red Potatoes
Wild Rice Pilaf
Fruited Wild Rice
Pasta topped with Alfredo Sauce
Pasta with Garlic and Olive Oil
Red Skinned Mashed Potatoes
Twice Baked Mashed Potatoes
Parsley Potatoes
Garlic Mashed Potatoes
Mashed Potatoes with Cheddar Cheese
Baked Potatoes
Twice Baked Potatoes
Baked Sweet Potatoes
Roasted Herbed Red Potatoes
Wild Rice Pilaf
Fruited Wild Rice
Pasta topped with Alfredo Sauce
Pasta with Garlic and Olive Oil
Served with Butter or Flavored Butters
House Dinner Rolls
Multi Grain Bread
French Bread
Corn Muffins
Assorted Dinner Rolls
House Dinner Rolls
Multi Grain Bread
French Bread
Corn Muffins
Assorted Dinner Rolls
Starch Choices
Vegetable Choices
Salad Choices Bread
Choices
Dessert Choices
Copyright (C) 2010, Canyon Lake Resort, All Rights Reserved
Canyon Lake Resort
2720 Chapel Lane
Rapid City, SD 57702
Chophouse: 605-388-8000 Ext. 4
Motel & Cabins: 605-343-0234
800-646-5603
Angostura Lodge: 605-343-0234
2720 Chapel Lane
Rapid City, SD 57702
Chophouse: 605-388-8000 Ext. 4
Motel & Cabins: 605-343-0234
800-646-5603
Angostura Lodge: 605-343-0234
